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Perfect Pulled Pork

17. May, 2012

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Our pulled pork starts with a hand selected pork shoulder. We then rub with our special spice blend and smoke low and slow for hours. Once off the smoker, we let it rest for about an hour, then start pullin’!


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Halo BBQ and Catering : Prayers to our neighbors In Oklahoma tonight and in the days to come. Such tragedy. Also still praying for our neighbors in Cleburne and Granbury. Lord God give us Mercy!
(Mon May 20, 7:35 pm).

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Halo BBQ & Catering

Alvarado, Texas

817-773-8589

817-454-0047

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